SKU:MGYENG
MORGANS ENGLISH ALE YEAST 15g
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Originating from Berlin, Bottom fermenting to produce clean ester notes.
Sedimentation High. Final Gravity Medium
Recommended fermentation temperature 9c-15c, ideally 12c
Will leave a relatively high final gravity. Produces strong tasting bitter beer, stout, weizen, and hefe weizen.
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